The sweet future of vertical farming | Hiroki...

Liana Finck’s cartoons explore life’s big predicaments: what to make for dinner, how to leave a party without being rude, how to feel like more than a snack machine once you have a child. In today’s episode, Liana shares how drawing has become a practice for her to answer questio ...  Show more

We're living through oil wars, wildfire smoke and extreme weather driven by a warming planet. But environmentalist Bill McKibben says one thing is finally going right: the price of clean energy has plunged, making it cheaper than ever to power the world without burning fossil fue ...  Show more

The first time Hiroki Koga tasted American produce, he was appalled by its lack of flavor. He set out to grow the fruit of his childhood in Japan—dedicating his career to replicating the exquisite strawberry of his youth on American soil.Little America: The Official Podcast is an ...  Show more

A student at SoiLab at the Sharjah Research, Technology and Innovation Park is currently working on project called HYAG which consists of a hydroponic vertical farm that could be used in indoor and outdoor spaces to grow one’s own edible plants. In this episode of Future Talk, Sh ...  Show more

Alasdair Keane is on a farm with a difference exploring the tech helping farmers adapt to changing climates. We'll hear from startups tyring to improve how crops are watered and analysing moisture data from space. We also find out how one ice cream company is warming their freeze ...  Show more

How can people get fresh food in the city? Liz Waid and Bruce Gulland look at the growing market of vertical farming. Can these city gardens be better for people and the environment? Join this channel to get access to exclusive videos and script PDFs: https://www.youtube.com/chan ...  Show more