Andrew Garfield Wants to Crack Open Your Heart

Andrew Garfield Wants to Crack Open Your Hear...

Suivant

Hosting an Orgy Is About More Than Just Sex

Jess Zakira Wise knew she wanted to experiment with group sex, but as she got into the scene she struggled to find a sex party where she felt comfortable. She kept finding spaces that were male-dominated and heteronormative, things she was trying to escape from. So, Jess started ...  Afficher plus

I Don’t Trust A.I. But I Told it Everything

The tech writer and podcaster Bridget Todd was sure she’d never get attached to A.I. chatbots. She was suspicious of the companies behind them, and when she saw articles popping up about people who said they loved their bots, she said she found their situations sad and potentiall ...  Afficher plus

Épisodes Recommandés

Andrew Garfield, Tick, Tick... Boom!, Mothering Sunday and Cry Macho
Kermode and Mayo's Film Review

Andrew Garfield talks about his role in Tick, Tick… Boom!, about a promising young theatre composer who on the cusp of his 30th birthday navigates love, friendship and the pressures of life as an artist in New York City.Plus reviews of Clint Eastwood’s neo-Western Cry Macho, abou ...  Afficher plus

Cumberbatch and Colman team up to play a couple at war
Consider This from NPR

So many movies are made about the beginning of a relationship. That first spark of attraction. That first kiss. The new dark comedy “The Roses” is about the other end – when it's all falling apart. Benedict Cumberbatch and Olivia Colman star as Theo and Ivy, a couple who was once ...  Afficher plus

Andrew Rannells: From Book of Mormon to Modern Love
LGBTQ&A

The Tony-nominated actor talks about his directorial debut in Modern Love, streaming August 13th on Prime Video. LGBTQ&A is hosted by Jeffrey Masters and produced by The Advocate magazine, in partnership with GLAAD. Come find us on Twitter @lgbtqpod. 

Sunday Special: 'Modern Love'
The Daily

The chef Samin Nosrat lives by the idea that food is love. Her Netflix series, “Salt, Fat, Acid, Heat,” and the James Beard Award-winning cookbook that inspired it, were about using food to build community and forge connections. Since then, all of her creative projects and collab ...  Afficher plus