How to empower farmers — and nourish the planet | Agnes Kalibata

How to empower farmers — and nourish the plan...

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Women's sports are surging in popularity around the world, with record-breaking viewership, attendance and revenue growth. And yet, social media algorithms still skew towards covering men's sports. Olympic rower Kate Johnson, who now leads global marketing strategy for sports and ...  Show more

Interview: 4 ways to design a disability-friendly future with BJ Miller

Dr. BJ Miller was a college sophomore when a sudden electrical accident nearly took his life. After months in a hospital burn unit and multiple amputations, he emerged into a world that saw him — and treated him — differently. But that experience became the foundation for everyth ...  Show more

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How to empower farmers — and nourish the planet | Agnes Kalibata
TED Talks Daily

Africa's smallholder farmers feed millions of people and uplift economies, yet they often lack the basic resources needed to thrive, says agricultural scientist and policymaker Agnes Kalibata. She outlines how to empower these farmers with better tools, climate resilience strateg ...  Show more

To fight global hunger, farmers know best - Beth Bechdol - Deputy Director-General - UN Food & Agriculture Organization (FAO)
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Growing up on a farm, Beth Bechdol never dreamed of following in her agricultural family's footsteps. Now Deputy Director-General of the UN's Food and Agriculture Organization (FAO), she has not only returned to her roots, but is now fighting the corner of farmers the world ov ...

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The food that fertilizes itself | Giles E.D. Oldroyd
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Could the key to a sustainable food system already be growing in the world’s farms? Plant scientist Giles E.D. Oldroyd explores how a special quirk of soybean plants allows them to naturally partner with networks of fungi and bacteria to access essential nutrients in the air and ...  Show more

Seeding Sustainability: Agriculture Innovations to Feed Future Generations
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The agriculture industry will need to feed a projected 10 billion people by 2050. To meet this demand, project teams are transforming production—finding climate-friendly ways to maximize yields. Guests share how they’re helping agriculture giants like Cargill reduce carbon emi ...

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