Le marché de Noël de Metz et les pâtés lorrai...

Tous les week-ends, à 6h51 et 8h20, évasion touristique et gastronomique avec Vanessa Zhâ et Olivier Poels. Ils nous font découvrir quelques pépites du patrimoine, et des bons plans en France et à l'étranger. De quoi vous faire voyager !  

Tous les week-ends, à 6h51 et 8h20, évasion touristique et gastronomique avec Vanessa Zhâ et Olivier Poels. Ils nous font découvrir quelques pépites du patrimoine, et des bons plans en France et à l'étranger. De quoi vous faire voyager ! 

We're getting some good food and drink on The Beer Hour this week! First up we've got OEC Brewing's owner, founder and head brewer Ben Neidhart joining the show to talk their old European style of specialty beers. Then Evan Burgess and Osmel Gonzalez join to talk their Michelin-s ...  Show more

It's all about food on this week's show. Jann chats with Julie and Adam about potatoes, gardening, expiry dates, and waste. Learn more about your ad choices. Visit megaphone.fm/adchoices 

The boys are back in town; and by town we mean Broadcasting House, as this week the guys returned to their spiritual home after a short sabbatical at Maida Vale. Despite having to get up extra early for the show (Elis at 6am, Producer Dave at 5am and John at 8am) they were ful ...

We discuss Jann’s love of history and ancient treasure this week - and decide that our next trips will all be planned around hunting for artifacts (and food).  Learn more about your ad choices. Visit megaphone.fm/adchoices