How To Invent New Vegetables ft. Dan Barber

Today, Josh and Nicole put the King and the Queen head-to-head! (Burger King vs. Wendy's, of course.)Leave us a voicemail at (833) DOG-POD1Check out the video version of this podcast: https://www.youtube.com/@ahotdogisasandwich 

Today, Josh and Nicole try YOUR weird food hacks!Leave us a voicemail at (833) DOG-POD1Check out the video version of this podcast: https://www.youtube.com/@ahotdogisasandwich 

Dan and food journalist Mark Bittman (The Minimalist, Eat Vegan Before 6, Food With Mark Bittman Podcast) discuss seasonal eating, what it was like to be a foodie "back in the day," and the true hangover cure (because it isn't breakfast burritos, apparently). Sponsor: Go to Green ...  Show more

Welcome to the third bonus episode in our mini-series on food and drink. This week, we have a conversation with star chef Dan Barber, live from the recent US FT Weekend Festival. Dan is the chef and co-owner of Blue Hill in Manhattan, as well as Blue Hill at Stone Barns, a two-st ...  Show more

In this latest episode of Gastropod, chef and author Dan Barber takes listeners on a journey around the world in search of great flavor and the ecosystems that support it, from Spain to the deep South. You’ll hear how a carefully tended landscape of cork trees makes for delicious ...  Show more

Josh reveals secrets behind Mythical Kitchen and we explore their enormous conference room. Exclusive Content: https://www.2ndtry.tv Check out all of our shows on Spotify! The Try Guys - https://open.spotify.com/show/5KG1vMiSNbljr26GJNGSdq?si=4e26a62fea1243fc Try Guys Game Time - ...  Show more