One For ‘24

The minds behind World Gin Week, Philip Duff and Karl Finegan sit down with Greg and Sother to discuss the inaugural festival which took place this summer in New York City. They discuss the learnings from their first go-round, which was made possible in part by the fantastic staf ...  Show more

Nikki McCutcheon started working with Tao Group Hospitality when she was eighteen. Now she's the VP of Beverage in New York and her career has progressed from passing the level two somm exam, to designing cocktail menus, to opening a punk rock sake bar. She chats with Sother and ...  Show more

Join the hosts Max Trujillo and Matthew Weiss, as they reflect on the events and highlights of 2023 and share their hopes and expectations for 2024. This episode includes discussions about their favorite dining and food experiences of the past year, insights on upcoming trends an ...  Show more

Hi angels,Welcome back to the oversharers podcast <3333This week we round up by talking about the highlights from our podcast episodes this year. We discuss the crazy things that happened in 2023 throughout the world and pop culture. We finish off the episode with an explosive fi ...  Show more

It's our year end holiday calls show! We give thanks to our audience and recap some of our favorite moments of 2022. Happy New Year

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It's New Years Eve and Heather and Lindsay are getting the party started in a special New Year's Eve episode! Listen along as the two discuss the big gift wins in the Dubrow & Dickhout households and the stress (and mess) that comes with planning magical nights for the family. Pl ...  Show more