Cafeteria wars

Nevada is in many ways “ground zero” for this year’s midterms. The state swung to the right in 2024 and voted for Donald Trump. Now, many voters there are grappling with buyer’s remorse. This show was edited by Kasia Broussalian, fact checked by Esther Gim, mixed by Shannon Mahon ...  Show more

The consumer experience is getting worse even as everything is getting more expensive. AI agents could make things better... or much, much worse. This episode was produced by Ariana Aspuru, edited by Jolie Myers, fact-checked by Gabriel Dunatov, engineered by David Tatasciore and ...  Show more

<span style="color: rgb(29, 28, 29); background-color: transparent;">Today, “Post Reports” goes back to school, to the cafeteria, where something has changed. </span><span style="color: rgb(0, 0, 0); background-color: transparent;">Reporters Lenny Bernstein and Lauren Weber br ...

Across the United States, school lunch is being transformed, as counties and cities partner with local farms to access fresh vegetables, as well as hire chefs to introduce tastier and more adventurous meals. This is a much-needed correction after decades of processed meals that c ...  Show more

Maria and Julio are joined by Karen Washington, an urban farmer and food justice activist, and Adrian Chang, a cook and food writer, for a conversation about the racial history of farming in the United States and the systemic inequities in food access. They also dive into how foo ...  Show more