The hidden forces behind your food choices | ...

Shoshana shares two talks that address where vaccines come from, how they work, and why some people have become mistrustful of these treatments. First up: immunologist Kizzmekia Corbett answers your questions about how vaccines are developed. Then, researcher Kelwalin Dhanasarnso ...  Show more

Trauma and PTSD rewire your brain -- especially your memory -- and can unearth destructive emotional responses when stirred. Could we eliminate these triggers without erasing the memories themselves? Enter neurologist Amy Milton's mind-blowing, memory-editing clinical research po ...  Show more

What we eat is less about what we choose and more about what’s offered to us, says food and climate expert Sarah Lake. Unpacking how governments and companies have driven up meat consumption in the US through extensive marketing, she explains how we could employ these same forces ...  Show more

Some foods marketed as healthy may instead sabotage our diets. Consumer psychologist Lara Spiteri-Cornish, PhD, studies how companies market foods to health-conscious consumers and why we should all be wary of what they’re trying to make us believe. APA is currently seeking propo ...  Show more

The team discuss the old adage ‘You are what you eat’ - more specifically, they interview The Beauty Chef founder Carla Oates, on the importance of gut health for good skin. They also look at why cancelling plans and sitting on the coach on a Friday night could mean you're actual ...  Show more