TED Explores: Food for the Future | TED Count...

Solar energy and storage are the fastest, cheapest ways to add electricity to the grid. So why are small towns across the US pausing or banning these projects? Clean energy entrepreneur Jon Powers shows how fossil fuel companies are waging disinformation campaigns at the local le ...  Show more

Many people fear AI is eroding our humanity, replacing real relationships with synthetic ones that leave us lonelier than ever. Digital anthropologist Jennifer Cearns believes the opposite may be true. After talking to hundreds of people who turn to AI for grief, love, friendship ...  Show more

Food is one of life's greatest pleasures, yet many of our food systems are flawed. This hour, TED speakers look to the past to reconnect with what we eat, and the present to reimagine our food future. Guests include forager Alexis Nikole Nelson, chef Sean Sherman, social entrepre ...  Show more

From the farm, to the lab, to our tables, what we eat and how it's grown is changing. Agriculture contributes to global warming—and is being transformed by it. Today, a bite into the future of food. Guests include chef and policy advisor Sam Kass, farmers Jim Whitaker and Jessica ...  Show more

Original broadcast date: September 3, 2021. Food is one of life's greatest pleasures, yet many of our food systems are flawed. This hour, TED speakers look to the past to reconnect with what we eat, and the present to reimagine our food future. Guests include forager Alexis Nikol ...  Show more