Selects: Are crickets the future of food?

Charles Darwin wasn't the first or only scientist to grasp the theory of evolution through natural selection, but he became its father and icon. In this classic episode, learn about the man who reluctantly but bravely became the source of the divide between religion and science.S ...  Show more

It turns out that lasers are even cooler than they look. And as far as acronyms go, they’re pretty solid in that respect too. There’s way too much cool stuff about lasers to tease here so listen to this old school SYSK episode and let lasers blow away.See omnystudio.com/listener ...  Show more

Yes! In many parts of the world, insects are a regular part of people’s diets. Bugs are an efficient source of protein, and many cultures find them delicious. Some countries, like the US, don’t have a strong culture of insect cuisine, but that’s starting to change as people lo ...

Nutritious crops aren't getting to the people who need nutrition most, even in one of the most fertile places on Earth: Indonesia. Exploring some of the forgotten foods from the country's more than 17,000 islands, food entrepreneur Helianti Hillman explains why centering food pol ...  Show more

When your phone or tablet or computer starts acting weird or gets glitchy, the conventional wisdom is to reboot. In other words, turn it off and on again. And usually, the recommendation is to turn it off for at least 10 seconds before turning it back on. Why 10 seconds? Is it re ...  Show more

According to the United Nations Food and Agriculture Organisation, 800 million people are going to bed hungry every night, but 2 billion people in the world are malnourished. Farmers across the globe produce enough food to feed 10 billion people, yet there are only 7.6 billion of ...  Show more