Bitterwater

Bitterwater

Up next

A Picture of Durian Gray with Rob Lam-Burns

Rob Lam-Burns has bartended all over the world: Thailand, Hong Kong, Maison Premiere and now LenLen, a new Thai spot in the Flatiron district. He joins Greg and Sother to talk about his philosophy behind putting new and unexpected flavors in front of people, the divisive magic of ...  Show more

Lansing, Michigan: NOT the Worst Town in America 2026

New Year, New Us! We were awfully mean to the good people of Lansing, MI and in 2026 we’re going to do better, starting today. To help us make good on this resolution, Gregg Smyth and Brian Phillips of Phillips Cider Bar in Lansing sat down to tell us why the capital of the Wolve ...  Show more

Recommended Episodes

M00bie Teaches Nana & Trish About Gen Z | Out & About Ep. 306
Out & About

Barstool Sports' newest star M00bie joins Nana and Trish to tell the origin stories of all of her famous catchphrases like "Jim" and "Chicken Caesar SALIT". Joey also tells a hilarious story of an embarrassing misunderstanding he had after making a video with M00bie. Nana and Tri ...  Show more

Talking Tequila w the founder of Lalo | Bartender at Large ep 438
Bartender at Large

Join us for an exclusive interview with Lalo González, the visionary third-generation tequila maker and co-founder of Lalo Tequila. Discover the rich heritage and passion behind each bottle as Lalo shares his family's secrets and dedication to quality. From the agave fields to th ...  Show more

So High School
13: A Taylor Swift Fan Podcast

Taylor has been writing about a young, fun, kick-your-feet-and-giggle, type of love since she was a teenager, and now she's experiencing that kind of love in "So High School" Ana, Nick, Amy, and Lacey talk all about the song inspired by classic 90s rom-coms, the playful teenage r ...  Show more

217. Bread and Roses, and Coffee
The Allusionist

In their heyday of the 1970s and 1980s, there were more than 200 - possibly more than 400 - feminist restaurants and coffee shops in the USA and Canada. These places were aiming to change ways of working, and upend the hierarchies of restaurants; to provide food that was ethic ...

  Show more