Sizl raises $3.5M to expand its cook-to-order food delivery service

Sizl raises $3.5M to expand its cook-to-order...

‏التالي

Two college kids raise a $5.1 million pre-seed to build an AI social network in iMessage

Series, a social networking app that's grown popular on college campuses, announced a $5.1 million pre-seed round from some big names in tech. Plus, Sierra, the AI customer service agent startup founded by technologist Bret Taylor, announced today that it has acquired the YC-back ...  عرض المزيد

Beehiiv rolls out new creator tools; Also, another customer of troubled startup Delve suffered a big security incident

Beehiiv is clearly done being just a newsletter platform based on today's launch of a new webinar feature, customizable paywalls, and more. Plus, TechCrunch has confirmed that Delve was the compliance company that performed the security certifications for Context AI, the AI agent ...  عرض المزيد

‏حلقات موصى بها

Somebody Find Me A Kitchen
The Real Estate Espresso Podcast

On today’s show we’re talking about a shift that is taking place in the restaurant business. It would seem that converting a restaurant kitchen to a ghost kitchen would be a fairly easy transformation. It turns out that it’s not that simple.

I know of several chefs that ...

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#136 – Delivering continued success in food and grocery delivery – Lennard Neubauer, Just Eat Takeaway
Commerce Talks with Alexander Graf

In this episode of Commerce Talks with Alexander Graf, I sit down with Lennard Neubauer from Just Eat Takeaway to explore the evolving landscape of food and grocery delivery. We discuss the significant changes in consumer behavior since the early days of delivery platforms like P ...  عرض المزيد

Ellen T. Meiser, "Making It: Success in the Commercial Kitchen" (Rutgers UP, 2024)
New Books in Sociology

The restaurant industry is one of the few places in America where workers from lower-class backgrounds can rise to positions of power and prestige. Yet with over four million cooks and food-preparation workers employed in America’s restaurants, not everyone makes it to the high-s ...  عرض المزيد

Commercial Kitchen Design
The Interior Design Podcast

The Art and Science of Stainless Steel: Designing Commercial Kitchens and BarsIntroducing Gratte Bros! Mark Kendall and Mark Hazell join Hayley on the sofa for a fantastically educational discussion about commercial kitchens and angry chefs!We discuss the trend of Dekton tops and ...  عرض المزيد