Sexy, Saucy and Totally Eden: Tahini Baby Has...

Picture this: you are 7,000 miles away from home, in a new country with no familiar faces. How do you build a sense of community? You start with food. This week on SUPERWOMEN, I’m joined by Shiza Shahid, Co-Founder of the Malala Fund and Our Place. She shares how her activism sha ...  Show more

It’s easy to think your ambitions are gone forever once you’re a parent, or worse, after a divorce. Suddenly, “having it all” feels unrealistic, if not impossible. But Sarah Armstrong is proof that ambition doesn’t just disappear. It evolves. This week on SUPERWOMEN, I sat down w ...  Show more

In this episode of Matbakh, we're joined by Dina Macki, author of cookbook "Bahari: Recipes From an Omani Kitchen and Beyond," who shares insights into the unique flavors and culinary traditions of Omani and Zanzibari cuisines. Dina discusses her cultural heritage and diverse upb ...  Show more

‏(EN) In this episode of NouTalks, we dive into the inspiring story of Zineb, who dared to leave everything behind at 29 to follow her passion. Originally from Morocco, she reflects on her childhood steeped in culinary traditions, her move to France for her studies, and her caree ...  Show more

Welcome to our all new series on (wait for it) FOOD! We kick off this series on one of our most FAVORITE topics with the amazing cookbook author and host of Food Network’s Aarti Party, Aarti Sequeira! Aarti got her start as a journalist and working CNN, dreaming of becoming the n ...  Show more

This week, step into the studio (and kitchen!) with Jen and Amy as they have an intimate and insightful conversation with the iconic Ina Garten, a true pioneer in the culinary world who has shaped the way we cook at home. As they delve into Ina's groundbreaking career, from the b ...  Show more