EP 136: Foodie

You might remember Ashley Kalagian Blunt from the previous episode, “Down Under”. In this episode, I talk to Ashley about her academic work on the Armenian Genocide and genocides in general. In her novella, ‘My Name is Revenge’, she uses the tale of Simpson and His Donkey as a wa ...  Show more

It might seem that coming “down under” from “up over” would seem an easy transition for a fellow English speaker. Especially if that person is from Canada. After all, it’s just Australia with snow, right? But that’s not the case.When I was browsing my local library, I came across ...  Show more

Catriona and Héctor talk about food and drinks while practicing verb conjugations. We’d love to get your feedback, suggestions or learn about your own language learning journey. The email is podcasting@babbel.com. If you’d like to read along, you can find the transcript for this ...  Show more

🚀 Episode Summary:
What is it like to move across the world? In this episode of Speak English Confidently, Grace talks with Miguel about his experience moving from Spain to Minnesota. Miguel shares the biggest challenges he faced, the adjustments ...

¡Es la hora del tapeo! There’s no doubt that trying delicious local delicacies is one of the best things about visiting a new place. In this penultimate episode of Series 1 of En Marcha, Mark and the team head off on a gastronomic adventure around the streets of Málag ...

If you moved to a different country, how would you cope with new kinds of food? Neil and Beth discuss this and teach you some useful vocabulary.TRANSCRIPT Find a full transcript for this episode and more programmes to help you with your English at: https://www.bbc.co.uk/learninge ...  Show more