Dara Ó Briain, chicken karahi, profiteroles and a primitivo

Dara Ó Briain, chicken karahi, profiteroles a...

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Russell T Davies enjoys a taste of home with our smoky seafood paella

A new culinary adventure for Angela, with no regeneration required. Screenwriter, producer and television creator Russell T Davies joins us following the release of his latest work, The Queerest of Folk: A Life in Television, a memoir that looks back on a career spent creating so ...  Show more

Sharon Horgan is buzzing about our fresh tuna puttanesca pasta

Leaving her hungry would be nothing short of a Catastrophe… Writer, actor, director and producer Sharon Horgan joins us to chat about her new show, Youth. A dramedy exploring the perils of ageing and finding love after divorce, it's a fitting addition to Sharon's impressive back ...  Show more

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Dara Ó Briain, comedian and television presenter
Desert Island Discs

Dara Ó Briain has toured the world as a stand-up comedian, and hosted the BBC’s satirical series Mock the Week for 17 years. A science graduate with a love of astronomy, he co-presented the BBC series Stargazing Live with Professor Brian Cox, and is a regular guest on television ...  Show more

Dara Ó Briain
Out To Lunch

On his Irish rebel Grandmother, why things need to go wrong, and how the best time to write is after just the right number of drinks. Comedian and presenter Dara Ó Briain is In For Lunch and catches up with Jay on video call from London, UK to share some food and sparkling conver ...  Show more

#442 - Tara Me Sue, More Pear Puddings and Dark Days in Denbigh
Elis James and John Robins

Wagon wheels, mushy pea hummus and baked bean daal. Move over Rick Stein, there’s new gastronomic broadcasters in town. Yes, food is the order of the day as the delectable George Egg rides into the studio to serve up a delicious Made Up Game for Elis and John.And the theme doesn’ ...  Show more