Why youth clubs need to be saved

At the Masters golf championships, it's traditional that the reigning champion chooses the menu for one of the dinners. Rory McIlroy chose elk as one of the meats on offer, but how do you cook that?Joining Seán to discuss is author and TV Chef Brian McDermott. 

A new university project showcases an online collection of messages sent between Ireland and America in the 1900s.Joining Seán to discuss this is Breandán MacSuibhne, Historian of Modern Ireland and Director of the University of Galway’s Imirce Project. 

Guiness beer is famous for its smooth and creamy texture, thanks in part to nitrogen, and also a simplistically brilliant little device called the Guinness widget.See omnystudio.com/listener for privacy information. 

On this episode of Our American Stories, before it became one of America’s most recognizable beer brands, Coors was the dream of Adolph Coors, a German immigrant who started brewing in the mining towns of Colorado. With a commitment to quality and a passion for craft, Coors creat ...  Show more

A new era for sports broadcasting starts with a grand opening. What better way to announce our transformation from Sportshour to Not by the Playbook than with some of the grandest people you'll ever meet! We have an exclusive interview with Grand Slam tennis legend Bjorn Borg. He ...  Show more

How did Alan celebrate the Toon’s first domestic trophy since 1955? Is Eddie Howe one of the best English managers of a generation? What went wrong for Liverpool? Gary and Micah also discuss the standout moment of this month’s Premier League action with Raise Your Guinness Glass ...  Show more