CMAT, Pescado a la Veracruzana and a Provence Rosé

CMAT, Pescado a la Veracruzana and a Provence...

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Sara Pascoe is bowled over by our minestrone soup

Our first serving of soup on Dish. Sara Pascoe is a comedian, actor, presenter and writer who loves soup with her entire being. Time, then, for Angela to dust off the ladle and serve Sara the best minestrone, using a recipe from Martha Collison. But will it win round Nick, who ca ...  Show more

Louis Theroux can’t get enough of our spiced short-ribs and pitcher of paloma

And saves room for a crumble! Louis Theroux is a BAFTA-winning documentarian, journalist, broadcaster and author, and not someone to let a pre-show lunch get in the way of a Dish feast. Over paloma cocktails, Nick and Angela enjoy an hour in the company of the legendary interview ...  Show more

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