Aubergine Chilli

Aubergine Chilli

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Roast chicken with parmesan & thyme dauphinoise potatoes

Cook-a-long with Samuel Goldsmith, in this bonus recipe episode. Find the recipe at goodfood.com Learn more about your ad choices. Visit podcastchoices.com/adchoices 

Clare Smyth on the pressures of 3 Michelin star cooking, being a female chef and potatoes

In this episode of the Good Food Podcast, Samuel Goldsmith sits down with the groundbreaking Clare Smyth MBE, the first British female chef to run a restaurant with three Michelin stars. Recorded on location at her new London bistro Cornucopia, Clare opens up about the realities ...  Show more

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