Identifying Ions: Halides 🧪 GCSE Chemistry L...

This episode details the key ingredients in fertilisers: nitrogen, phosphorus, and potassium. It outlines the chemical production of nitrogen-based fertilisers, specifically ammonium nitrate, highlighting its rich nitrogen content due to its dual sources. We explain that phosphat ...  Show more

In this episode, we look at plants and nitrogen.Plants require nitrogen to produce proteins necessary for growth. While the atmosphere is full of nitrogen gas, plants cannot directly utilise this form. Instead, they absorb soluble nitrates from the soil. Crop harvesting depletes ...  Show more

In this episode, Sam Smith will discuss and help you understand the essential organic chemistry mechanisms and reactions you may encounter when taking the MCAT. From nucleophilic substitution reactions like SN1 and SN2 to aldol condensation and oxidation and reduction of alcohols ...  Show more

In this episode, Jamie explores the intriguing nature of fungi, including their structure and how they spread, with a focus on the fungal disease rose black spot.

Discover how this disease affects plants and the approaches to managing its impact.

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In this episode, Jamie investigates the role of protists as single-celled, eukaryotic parasites and how they cause diseases such as malaria.

Learn how protists interact with vectors and the severe impacts they can have on their hosts.

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In this episode, Jamie explains how infectious diseases spread through direct contact, contaminated water, and airborne droplets.

Discover how these methods facilitate the transmission of illnesses such as Athlete's foot, cholera, and the flu.

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