Sophie Turner, cheesy lemon spaghetti and a Pouilly-Vinzelles

Sophie Turner, cheesy lemon spaghetti and a P...

Up next

Helena Bonham Carter, cheese toasties with sticky shallots, and a prosecco

Comfort food and a bottomless snack bag for our season finale. Helena Bonham Carter is an award-winning English actress known for her incredible performances across films including the Harry Potter movies, Howards End, Planet of the Apes, Sweeney Todd, The King’s Speech and TV se ...  Show more

Tim Key, sticky sausage & apple braise, and a beer

Bangers and mash in action for our first poet. Tim Key, an English poet, comedian, actor and screenwriter, joins Nick and Angela to fire up Dish in 2026. Last year was a huge one for Tim, made notable by the release of The Ballad Of Wallis Island, a film he stars in alongside bes ...  Show more

Recommended Episodes

66. Alton Brown (Chef, Author) - Easy-Bake Oven/Hard Knock Life
Think Again - a Big Think Podcast

Since 2008, Big Think has been sharing big ideas from creative and curious minds. The Think Again podcast takes us out of our comfort zone, surprising our guests and Jason Gots, your host, with unexpected conversation starters from Big Think’s interview archives. Cook, writer, an ...  Show more

Ep. 47 | Books about Food!
Reading Women

All July, we're talking about books all about food! Grab a snack, sit down, and have a listen! Things Mentioned 2018 Newbery Medal: Hello, Universe, written by Erin Entrada Kelly, published by Greenwillow Books, an imprint of HarperCollins PublishersKamila Shamsie Wins Women's P ...  Show more

Rachel Brosnahan - 'The Marvelous Mrs. Maisel'
Awards Chatter

The newly-minted Golden Globe and Critics' Choice winner for best actress in a comedy series reflects on a childhood divided between acting and wrestling, her Emmy-nominated turn on Netflix's 'House of Cards' and landing the role of a lifetime — as a 1950s New York housewife-turn ...  Show more

Poppy O’Toole - aka Poppy Cooks (Part Two)
Walking The Dog with Emily Dean

Join Emily and Ray for the second part of our chat with the brilliant chef, author and social media sensation Poppy O’Toole - and her dogs Crypto and Red. 


We discuss Poppy’s worst ever mistake in the kitchen, how she has accidentally gained a reputation for inn ...

  Show more