Women & Alzheimer's: Risk Factors & Prevention - Ask a Nutritionist

Women & Alzheimer's: Risk Factors & Preventio...

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GLP-1 with Guidance: Why Working with a Nutritionist Changes Everything

Thinking about GLP-1 meds, already on one, or just curious what the hype is about? Dietitians Britni Vincent and Brandy Buro explain what GLP-1 is, why nutrition support matters more (not less) while taking these medications, and how to protect your metabolism, muscle, and digest ...  Show more

Tired of Animal Protein (Even Though You Know You Should Eat It)?

Tired of meat, but still want the benefits of protein? Dietitian Alyssa Krejci breaks down why protein matters, why animal protein is often the most efficient, and how to hit your needs with easier, more enjoyable options, including a simple “protein stacking” approach. 

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