Science! Tell me what to eat!

Paul Ehrlich was famous for predicting a population explosion that would destroy the planet, but he didn't count on human ingenuity. Guest: Bryan Walsh, Vox senior editorial director This episode was made in partnership with Vox’s Future Perfect team. For show transcripts, go to ...  Show more

What would life look like after a global nuclear war? Would underground bunkers work? What would we do for food? What about radioactive snow?! In this episode of ⁠Are We Doomed?⁠, reporter Ben Bradford tries to find out. Guest: Ben Bradford, host of ⁠Are We Doomed?⁠ For show tran ...  Show more

What makes an apology sound sincere? Psychologist Shiri Lev-Ari joins host Rachel Feltman to explore how the effort we put into our words—especially through longer, easier-to-understand language—can signal genuine remorse. New research reveals that even subtle linguistic choices ...  Show more

What makes an apology sound sincere? Psychologist Shiri Lev-Ari joins host Rachel Feltman to explore how the effort we put into our words—especially through longer, easier-to-understand language—can signal genuine remorse. New research reveals that even subtle linguistic choices ...  Show more

Science doesn’t always get it right the first time—and that’s part of the journey. In this anniversary episode, we explore how ideas about nerve damage, sustainable materials and alien life have done a full 180. Recommended Reading Celebrating 180 Years of Scientific American 180 ...  Show more

Send us Fan MailColin Kay at the Plants for Human Health Institute was a part of the team that was recently awarded a $20 million 5-year National Institutes of Health (NIH) Metabolomics and Clinical Assays Center (MCAC) award as part of the NIH Nutrition for Precision Health (NPH ...  Show more