Eating our way out of climate collapse

This week: 354 days into a ceasefire, Israel has killed at least 1,390 Palestinians in Gaza. Iran conveyed its conditions for a ceasefire to the US. Further escalation is likely between Saudi Arabia and Yemen's Houthi movement. The US has reportedly approved more weapons transfer ...  عرض المزيد

This week: 347 days into a ceasefire, Israel has killed at least 1,369 Palestinians in Gaza. Yemen's Houthi movement gained significant ground. Israel continued to violate the ceasefire in Gaza. School began in the occupied West Bank. Israel has killed at least 73,783 Palestinian ...  عرض المزيد

Americans are eating more meat than ever, and it’s wreaking havoc on the environment. Vox’s Kenny Torrella explains how lab-grown meat could be the solution — if only manufacturers can overcome technological setbacks and political blowback. This episode was produced by Miles Brya ...  عرض المزيد

The climate crisis has a lot to do with what we eat. That’s what the latest season of Marketplace’s climate solutions podcast “How We Survive” is all about. On today’s show, host Amy Scott joins Kimberly to share her big takeaways from the season. We’ll get into the business of c ...  عرض المزيد

On this episode of ClimateCast, Tom Heap visits the home of afternoon tea, Fortnum and Mason, but there's something different about the menu. Its scotch egg is made from cultivated meat – that's meat grown in a lab. He speaks to the scientists behind the product to find out how i ...  عرض المزيد

<div>Episode 2671: Targeting Food To Stop Climate Change </div><div>
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