Crop Value Rating #4: Extended Harvest (MFB 1...

In this episode, Diego highlights the farming duo that built a $110,000 annual business on only 1.5 acres using strategic crop selection, innovative transplanting techniques, and relentless focus on profitability over production volume. Subscribe for more content on sustainable f ...  Show more

Most farms chase more: more acres, more markets, more crops. Hillview Farms did the opposite. In this episode, Diego breaks down how farming couple Michael and Shannon Whamond generated over $200,000 in annual revenue farming just 2 acres of clay soil in Lincoln, California. That ...  Show more

In this episode, farmer Becky Hume of VRDNT Farm drills down on the importance of sustainability as a key in keeping  a farm running for years to come. 

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In this episode, farmer Alec Smith of Crop Culture Farm drills down the importance of working on a farm first before starting your own. 

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In this episode, author and educator Peter McCoy of Mycologos talks about how crop rotations affect fungal relationships. 

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In this episode, soil specialist and consultant Jim Hoorman of Hoorman Soil Health sheds light on the different depths of tillage and their potential consequences. 

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