The Meat Industry Veteran Who'd Seen Enough

In 1973, a raft carrying five men and six women set off across the Atlantic to answer the age-old question: what causes human violence? The expedition’s leader, anthropologist Santiago Genovés, believed the answer lay in sexual tension, earning the mission the nickname "The Sex R ...  Afficher plus

Since 2020, orcas have been attacking sailing boats off the coasts of Spain and Portugal. Experts initially thought the behaviour was a passing fad, but six years later, it shows no sign of stopping. In this episode, British yachtsman Robert Powell describes the day a pod of orca ...  Afficher plus

Humans are not morally superior

Is the meat industry a monstrous tyrant?

Join YouTuber Alex O'Connor for a thought-provoking talk on the ethics, or lack thereof, of eating meat. From a horrifying look at the practices of the meat industry to provoc ...

Factory farming is the greatest moral crisis we ignore, says farm animal welfare champion Lewis Bollard. He exposes the truth behind the "all natural" labels on your groceries and shows how technology and public pressure can uncover the unseen struggle of animals, drive the indus ...  Afficher plus

For over two decades, Michael Pollan has been opening our eyes to what we put in our body through books like 'Food Rules,' 'In Defense of Food,' and 'The Omnivore's Dilemma.' In this conversation with Rebecca Huntley, Pollan explores the ethical bonds that connect our bodies, far ...  Afficher plus

Olivier Dauvers, spécialiste de la grande distribution, est accompagné du Docteur Jean-Michel Cohen pour lancer un débat autour de la fausse viande, utilisée notamment par les personnes ayant un régime végétarien ou végétalien. Najib Tajiouti, rédacteur en- chef de Babel Press, e ...  Afficher plus