The War On Beef & The Fight To Save Local Ran...

Michigan could determine which party controls the U.S. Senate in 2026—and veteran Republican strategist Stu Sandler joins Lisa Boothe to explain why this race is one of the most consequential in the country. Drawing on decades of experience in Michigan politics, Sandler breaks do ...  Show more

Clay Travis and Buck Sexton talk about COVID-19 accountability, gender issues in sports, and key 2026 election developments. The hour opens with discussion of growing Democratic concerns in Michigan following Abdul El-Sayed’s primary victory and his upcoming Senate race against R ...  Show more

Maria and Julio are joined by Karen Washington, an urban farmer and food justice activist, and Adrian Chang, a cook and food writer, for a conversation about the racial history of farming in the United States and the systemic inequities in food access. They also dive into how foo ...  Show more

Americans are eating more meat than ever, and it’s wreaking havoc on the environment. Vox’s Kenny Torrella explains how lab-grown meat could be the solution — if only manufacturers can overcome technological setbacks and political blowback. This episode was produced by Miles Brya ...  Show more

During the pandemic, the price of beef shot up. Wholesale beef prices increased more than 40 percent — more than 70 percent for certain cuts of steak. 

The conventional wisdom was that price increases simply reflected the chaos that the coronavirus had caused in the supp ...

Russell chats to the Indian scholar and environmental activist, Vandana Shiva. Recorded live at Community 2023, Russell and Vandana tackle the farmers' fight against corporate power, how elites are flexing their control, and t ...