Dad Tries To Pronounce Trader Joe’s Products ...

Charles and Link try to solve tricky riddles, with one turning into an argument over math (naturally). Charles then auditions as the tooth fairy (in a long beautiful blonde wig, of course) in another edition of "Let's Roleplay!" Plus, Charles and Link react to a listener getting ...  Show more

It's time to kick off 2026 with our 150th episode! Charles and Link give a holler-out to some road trip listeners, and Link teases his family trip to Japan. Charles talk about his biggest snow storm experience, and gives dad advice to someone struggling with snow on their car in ...  Show more

This week, JVN and Antoni Porowski serve up a delicious conversation on the intersections of food, identity, and personal growth. From Antoni’s culinary journey to the ways food connects us to our past, present, and future, they explore how what we eat can reflect who we are. Ant ...  Show more

Lettuce or Lentils? In this episode, Rhett & Link find out how people are finding dates in Spain, go over the most ridiculous question asked in an interview, as well as ponder what exactly they’d ask their dogs, and a fun trick on dealing with annoying people that may enter your ...  Show more

Ed Gamble is ON MENU at Dish HQ with Nick and Angela. Comedian Ed is a regular on Mock the Week, a judge on Great British Menu and co-hosts the hugely successful Off Menu podcast with James Acaster. He’s currently touring the country with his stand up show ‘Electric’ (which ha ...  Show more

Send us a text Have you ever wondered what makes street food so captivating? Join us as Carl Fiadini takes a nostalgic trip down memory lane, savoring the iconic "dirty water" hot dogs of New York City with his Uncle Anthony. Our culinary journey continues with a visit from Jeffr ...  Show more