260. Pink Squirrel

The guys whip up a boozy milkshake! First created in 1975 by St. Thomas bartender Angie Conigliaro, the Bushwacker has since spun off into countless variations across the American South.BUSHWACKER RECIPE:2oz/60ml DARK RUM1oz/30ml COFFEE LIQUEUR1oz/30ml CREME DE CACAO 2oz/60ml WHO ...  Show more

The guys stir up a modern tiki sipper created by Marco Dionysos in San Francisco in 2003.CHARTREUSE SWIZZLE RECIPE:1.5oz/45ml GREEN CHARTREUSE 1oz/30ml PINEAPPLE JUICE .75oz/22.5ml LIME JUICE.33oz/10mlFALERNUMPour all ingredients into a tall glass filled with pebble ice. With a s ...  Show more