Ep 191 Famine: More than starvation

Last week, we set the stage by breaking down the science behind cholesterol: how it moves through our body, why it causes disease, and when we discovered the link between LDL and atherosclerosis. This week, armed with that knowledge, we’re asking the big question: what do we do a ...  Show more

So your latest blood test results have come in, and you see a couple of numbers for cholesterol. What do those numbers mean, and why do we care about them? In this first part of our cholesterol miniseries, we break down the science behind this compound and trace how we made the l ...  Show more

We need to talk about hunger. After seven decades of a decline in mass death from starvation, starvation is now a reality for millions of people. And most of this starvation is not due to natural disasters but man-made. In this episode of EJIL: The Podcast, EJIL Editor in Chief S ...  Show more

It's common knowledge that famines are usually caused by major droughts: Rain doesn't fall, crops don't grow, and people go hungry. But recent research suggests that while weather may trigger famines, they may actually be more of a human-made catastrophe. Find out more in this cl ...  Show more

Millions worldwide face hunger, but billions more experience food insecurity – the lack of consistent access to enough nutritious food. In this episode of English Plus Podcast, host Danny takes you on a deep dive into this critical global crisis. We move beyond the headlines to u ...  Show more

In today’s episode:

The BM ...