The Dry Line

Throughout the season, we asked you all what questions you had about food, solutions and climate change, and you did not disappoint! In this episode, we find answers to your most pressing questions, like whether grass-fed beef is more nutritious than grain-fed, if cell-cultivated ...  Show more

We’re dropping into your feeds today to share this special bonus episode.

For many people gathering around the table this holiday season, things feel a little different. Maybe it’s the cost of ingredients that’s on your mind, or cuts to USDA funding that have left ...

The International Energy Agency last month held its first ever summit</ ...

In this week's episode, the gang discuss nuclear power: is it a solution for providing energy security, or could it make the problem worse? Given that many consuming countries need to import most of their uranium, does relying on nuclear power create new sources of fragility? ...

How rocks on the ocean floor could be key to the transition to electric cars. Justin Rowlatt speaks to Gerard Barron, boss of DeepGreen, a company that wants to gather rocks from the ocean floors rich in the metals essential for making electric car batteries. He tells us why this ...  Show more

Inside your cell phone, your car, even your leaf blower – there’s a collection of small, precious minerals making each one work.  Ernest Scheyder is a Reuters reporter covering the clean energy transition and author of the new book, “The War Below: Lithium, Copper, and the Globa ...  Show more