Chef Yoshifumi Yamaguchi

The war in Iran through the eyes of the Islamic Republic, and how Tehran’s restrictions on information went full throttle. The Global Jigsaw looks under the bonnet of the machinery that shapes official narratives and controls the media in Iran. And we revisit the turbulent first ...  Show more

India is revolutionising its approach to space exploration. Science journalist Alok Jha follows preparations for the country’s first human spaceflight mission. For decades, India focused its space programme on limited, inexpensive projects directly benefiting its citizens, such a ...  Show more

Pour le premier épisode de la Saison 2 de Louis Vuitton [Extended] - The Podcast, Loïc Prigent s'entretient avec Takashi Murakami, artiste visionnaire de renommée mondiale et partenaire créatif de longue date de Louis Vuitton. Dans cet échange riche et inspirant, ils explorent ...

For the first episode of Season 2 on Louis Vuitton [Extended] — The Podcast, host Loïc Prigent speaks with world-renowned visionary artist and longstanding Louis Vuitton collaborator Takashi Murakami. In this rich and inspiring exchange, they explore his vision of art as a bri ...

Food writer Suresh Doss joins host Colin Ellis to talk about the acclaimed 2011 documentary Jiro Dreams of Sushi and its influence. Jiro Ono is the owner of Tokyo's Sukibayashi Jiro and has dedicated his life to the craft of making sushi. The film, which explores his obsession wi ...  Show more

Vanessa Zuabi interviews Leen Al Zaben in this one in two Matbakh special, recorded live on stage at What The Food by alserkal in Dubai. They discuss Leen's unexpected journey into the food industry, which began 15 years ago as a food blog and evolved into a full-blown career. Th ...  Show more