How Do You Like These Apples?

How Do You Like These Apples?

‏التالي

Beloved Dogs and Living in the Present

Dave shares what he's learned about living in the moment from his dog Seve, who is sick. He makes his (and, more importantly, Seve's) favorite dog food recipe, while talking about their time together, as well as a bit about those topics we should all talk about more: mortality, l ...  عرض المزيد

Snacking and Serving Sizes With Chris Ying

It's the holidays, and we're planning on snacking to celebrate. Dave is joined by our pal Chris Ying to talk about their snack habits, discuss the lie that is serving sizes, and cook the easiest and most delicious pasta recipe. They also discuss the masterful maneuver that was re ...  عرض المزيد

‏حلقات موصى بها

66. Alton Brown (Chef, Author) - Easy-Bake Oven/Hard Knock Life
Think Again - a Big Think Podcast

Since 2008, Big Think has been sharing big ideas from creative and curious minds. The Think Again podcast takes us out of our comfort zone, surprising our guests and Jason Gots, your host, with unexpected conversation starters from Big Think’s interview archives. Cook, writer, an ...  عرض المزيد

What's Cooking?
Critics at Large | The New Yorker

In contemporary cookbooks—and in the burgeoning realm of online cooking content—there’s often a life style on display alongside the recipes. Samin Nosrat is a fixture of this landscape, and her new book, “<a href="https://www.amazon.com/Good-Things-Recipes-Rituals-Cookbook/dp/ ...

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Ultimate Discussion on Culinary Culture and Food 🧑‍🍳🍴 | GET REAL S4 EP4
GET REAL

📲 Download DIVE Studios' daily wellness app (for FREE) at https://www.getmindset.com/

In this episode, we welcome our first guest of the new season: HEEJUN! HEEJUN joins the hosts to discuss nearly everything about culinary culture and food from around the world. What i ...

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Queer Eye’s Antoni Shares the Surprising Ways That Food Can Change Your Life
Getting Better with Jonathan Van Ness

This week, JVN and Antoni Porowski serve up a delicious conversation on the intersections of food, identity, and personal growth. From Antoni’s culinary journey to the ways food connects us to our past, present, and future, they explore how what we eat can reflect who we are. Ant ...  عرض المزيد