Have we been treating nature like a free fact...

Adam Read, chief sustainability and external affairs officer at Suez UK, joins Innovation Forum's Ian Welsh to discuss how EPR and simpler recycling rules are reshaping the waste and recycling sector, shifting costs towards producers and aiming to improve material quality, effici ...  Show more

This week: Athian Ag’s chief product officer, Kendra Tolley, talks with Ian Welsh about why demonstrable credibility is essential for agriculture scope 3 projects, and how better data, traceability and verification can strengthen confidence in value chain emissions reductions and ...  Show more

The genetic testing firm 23andMe has filed for bankruptcy, another twist in the story of a company that promised a pioneering approach to precision health. Now users are scrambling to delete their personal data, with the future ownership of the firm uncertain. To understand the h ...  Show more

In this episode, Jamie delves into the world of bacteria, explaining how they cause harm and discussing examples such as Salmonella and Gonorrhoea.

Learn about how these bacterial diseases spread and the measures we can take to prevent infection.

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40 years ago scientists in Antarctica discovered a hole in the Ozone layer. The world acted quickly, phasing out harmful CFCs or chlorofluorocarbons. Evidence suggests the hole has been getting smaller. But in 2025, there are new pollutants threatening to slow progress. Eloise Ma ...  Show more

Various claims have been made about how much water is used in the production of a pair of jeans, that cornerstone of casual clothing. With growing worries over the environmental impact of denim production, More or Less decided to investigate - with the help of journalist and rese ...  Show more