Ep 201 Poop Part 2: Flushed away

It might be stinky and it might be unpleasant to behold, but we all do it. For many of us, our poop is out of sight, out of mind once we flush it away. But for the next hour and fifteen minutes or so, we’re going to bring it back into mind as we delve into the rich world of poop. ...  Afficher plus

For much of the world, refrigeration is such a commonplace technology that we rarely stop to wonder at the many ways it has transformed our lives. From the foods we grow to where we grow them, from how they taste to what we eat, refrigeration has dramatically - and quite recently ...  Afficher plus

Get ready for another adventure through space, nature, and the strangest corners of science on the BIGGER and BETTER Science Weekly! This week, we’re answering YOUR questions, have scientists battle it out to decide which science is the best, and uncovering why plastic is such a ...  Afficher plus

In this Huberman Lab Essentials episode, I explore how your sense of smell (olfaction), taste, and chemical sensing influence memory, alertness, focus, and even communication between people. I explain how these senses help us detect chemicals in the environment and respond to a v ...  Afficher plus

How can some people taste sounds? What’s happening in the brain of those who feel other’s sensations as their own? And why might we have evolved some of these extraordinary abilities in the first place? In this focus episode of How We’re Wired, join producer Dr Eva Higginbotham a ...  Afficher plus

What if I told you that being left-handed or right-handed has a powerful influence on decisions you make? Listen as I begin this episode by explaining how this works. http://casasanto.com/papers/Casasanto&Chrysikou_2011.pdf There are colors all around you that you can’t see. But ...  Afficher plus