Why due diligence means embedding worker empo...

Dana Mosora, senior consultant at CEFLEX, talks with Innovation Forum’s Ian Welsh about the push to make flexible packaging circular in Europe. They explore the key barriers to scaling recycling, from low collection rates and inconsistent quality to weak market demand, and the cr ...  Show more

This week: highlights summary from a recent food webinar on how consumer expectations are reshaping the food sector. Moderated by Innovation Forum’s Ellen Atiyah, Dorothy Shaver from Unilever, Caroline Reid from Oatly and Griffith Foods’ Alex Skidmore explore how health, price an ...  Show more

The genetic testing firm 23andMe has filed for bankruptcy, another twist in the story of a company that promised a pioneering approach to precision health. Now users are scrambling to delete their personal data, with the future ownership of the firm uncertain. To understand the h ...  Show more

In this episode, Jamie delves into the world of bacteria, explaining how they cause harm and discussing examples such as Salmonella and Gonorrhoea.

Learn about how these bacterial diseases spread and the measures we can take to prevent infection.

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Sustainable Riverland Wine: Growing a Legacy is a podcast series produced by Riverland Wine and supported by Wine Australia. Hosted by Kerrie Lush, it explores what’s involved in becoming certified through Sustainable Winegrowing Australia and why it’s important for Riverland win ...  Show more

40 years ago scientists in Antarctica discovered a hole in the Ozone layer. The world acted quickly, phasing out harmful CFCs or chlorofluorocarbons. Evidence suggests the hole has been getting smaller. But in 2025, there are new pollutants threatening to slow progress. Eloise Ma ...  Show more