Olivier Sylvain, "Recovering the Internet: Ho...

The Future in Their Hands: Making Mexico's Foreign-Educated Elite (U California Press, 2026), by Dr. Rachel Grace Newman is a deep history of the politics of foreign education in Mexico, where many influential figures have degrees from European or US institutions. Reconstructing ...  Show more

Permafrost melts, desert cities boil, inland lakes dry up; but Waltham too in its own way has become one of the dark places of the earth. Adverse manmade climate change is seeping into basements everywhere, and a wonderful new research project, “Building Collective Resilience via ...  Show more

Angel, a Black tenth-grader at a New York City public school, self-identifies as a nerd and likes to learn. But she’s troubled that her history classes leave out events like the genocide and dispossession of Indigenous people in the Americas, presenting a sugar-coated image of th ...  Show more

What we learn when an anthropologist and a historian talk about food. From the origins of agriculture to contemporary debates over culinary authenticity, Ways of Eating: Exploring Food Through History and Culture (U California Press, 2023) introduces readers to world food history ...  Show more

What we eat, who we are, and the relationship between the two. Eating and Being: A History of Ideas about Our Food and Ourselves (University of Chicago Press, 2024) is a history of Western thinking about food, eating, knowledge, and ourselves. In modern thought, eating is about w ...  Show more

What we eat, who we are, and the relationship between the two. Eating and Being: A History of Ideas about Our Food and Ourselves (University of Chicago Press, 2024) is a history of Western thinking about food, eating, knowledge, and ourselves. In modern thought, eating is about w ...  Show more