Never add sodium to your pasta water

When 10-year-old Doug Crandell joined the 4-H program, he was supposed to learn about raising, feeding, and selling a cow. What he wound up learning was something else entirely. “I wanted to be a hog man, like my father,” he said. “But I knew pretty early on that you couldn’t hav ...  Show more

Megan Eaves-Egenes grew up under the very starry skies of rural New Mexico. During those years, she developed a deep appreciation for astronomy. The fascination is, of course, not hers alone. But, a starry sky requires one pretty important ingredient: darkness. One study recently ...  Show more

Trillions of potato-sized rocks scattered across the deep ocean floor are rich in metals such as cobalt and copper—making them a target for mining companies eager to fuel the clean-energy transition. But recent research suggests these rocks may also be supporting marine life in w ...  Show more

Trillions of potato-sized rocks scattered across the deep ocean floor are rich in metals such as cobalt and copper—making them a target for mining companies eager to fuel the clean-energy transition. But recent research suggests these rocks may also be supporting marine life in w ...  Show more

It’s easy to feel overwhelmed with the news these days and to fear for the future. What if you could interrupt doomscrolling and contribute to conservation at the same time? That’s the idea behind programs like Adventure Scientists, eBird and iNaturalist. Guest Gregg Treinish, fo ...  Show more

Earth can sustain life for another 100 million years, but can we?

In this episode, we partnered with the team at Planet Money to take stock of the essential raw materials that enable us to live as we do here on Earth ...