Mille Feuille With Rhubarb And Custard Cream

Mille Feuille With Rhubarb And Custard Cream

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Peanut Butter Slice With Vanilla Cream And Flamed Strawberries

RecipePeanut butter cake 100g soft butter 50g smooth peanut butter 100g soft brown sugar 2 eggs 75ml natural yoghurt 100g self raising flour Line a 25 x 20 cm tin with parchment paper and set oven to 180oc. Mix the butter, peanut butter and sugar with an electric whisk until pale ...  Show more

Grilled Monkfish, Sobrasada Buttered Tomatoes And Grilled Corn

RecipeSobrasada buttered tomatoes 75g sobrassada 25g butter 1 red onion finely chopped 200g halved cherry tomatoes Handful parsley chopped 2 tablespoons sherry vinegar Salt and pepper to taste Heat the sobrasada in a pan until it melts and add the butter and onions. Cook until th ...  Show more

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