Your restaurant doesn't lose its standards overnight. It loses them one ignored miss at a time, and in episode 157 of the Restaurant Prosperity Formula podcast, I break down exactly how that happens and what to do about it. I walk listeners through the three stages every missed s ...Show more
5 Questions Restaurant Managers Should Answer After Every Shift
At the end of a shift, most restaurants lose the one thing that could save them money: the truth about what just happened. In episode 156 of the Restaurant Prosperity Formula podcast, I break down the five questions every manager should answer before they clock out, so cost leaks ...Show more
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The everyday and long-term success of your restaurant hinges greatly not just on hiring the most talented people but also on building the right culture. Jaime Oikle sits down with David Friedman, founder of CultureWise, to break down how to create the ideal restaurant culture and ...Show more