Restaurant Marketing You Can Track — Brett Linkletter, Dishio

Restaurant Marketing You Can Track — Brett Li...

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The Recommendation Economy Comes to Restaurants — Pat Venn, PRIMA

The conversation covers Pat Venn's journey in the hospitality industry, his role at Prima, and the innovative solutions Prima offers to restaurants and diners. It delves into the concept of the recommendation economy and the vision for Prima's future expansion.TakeawaysHospitalit ...  Show more

Why Storytelling Saved San Pedro Fish Market — Michael Ungaro

The conversation delves into the journey of the San Pedro Fish Market, highlighting its growth from a small storefront to a renowned dining attraction. It explores the challenges faced, the innovative marketing strategies employed, and the importance of understanding and engaging ...  Show more

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