Michael R. Fischbach, "I Did It for My Countr...

China’s early medieval period, from the fifth through the early seventh century, from the Northern and Southern Dynasties through the unified Sui, was a time of political fragmentation, military strife, and ethnic conflict. It also witnessed brilliant artistic creations as well a ...  Show more

Today, pierogi are the most recognizable Polish food in the United States and a symbol of Polish American identity. How did this humble dish attain such lofty status?In Pierogi: An American Story of Polish Food (Columbia UP, 2026), Professor Anna D. Jaroszyńska-Kirchmann explores ...  Show more

Cultural Approaches to Studying Religion: An Introduction to Theories and Method (Bloomsbury, 2023) examines the analytic tools of scholars in religious studies, as well as in related disciplines that have shaped the field including cultural approaches from anthropology, history, ...  Show more

The Light of Asia: A History of Western Fascination with the East is the new book from New Generation Thinker and historian Christopher Harding. In Passions of the Soul, the former Archbishop of Canterbury Rowan Williams looks at the classics of Eastern Christian writing. At Comp ...  Show more

With Thea Lenarduzzi and Lucy Dallas – Alexander van Tulleken on what makes popular science books – including Neil deGrasse Tyson's Astrophysics for People in a Hurry – so popular, and is there a hidden danger in making science the subject of water-cooler conversations?; Clair Wi ...  Show more

Raj Balkaran speaks with Wendy Doniger about her new book Winged Stallions and Wicked Mares: Horses in Indian Myth and History (University of Virginia Press, 2021), along with her translation of the final four books of the Mahābhārata's Critical Edition translation project, the p ...  Show more