10 formas de decir “morir” en México (y cuánd...

Jim visits his barber Pedro in Cholula, Puebla, for a haircut, a beard trim, and a conversation that goes far beyond grooming. In this longer version of our YouTube visit, they talk about Jim's son's first haircut, Mexican rock, daily life, and the relationship that develops betw ...  Show more

Have you ever listened to a Spanish podcast or watched a movie without trouble, only to go completely blank when someone asks you a question? We've both been there, and in this episode, we share our personal experiences with language barriers, explain why understanding Spanish do ...  Show more

Dating back more than 800 years, chocolate is deeply woven into the Indigenous history of Oaxaca, Mexico. TED Fellow Germán Santillán talks about his work reviving the Mixtec technique used to prepare this ancient delicacy by training a new generation of local farmers -- helping ...  Show more

Making (and tasting) chocolate is an art. In this episode, a cocoa expert guides us through the world of chocolate and how you can appreciate it to its fullest.See pcm.adswizz.com for information about our collection and use of personal data for sponsorship and to manage your pod ...  Show more

People have been consuming chocolate for at least a couple thousand years, but it's only been in the last hundred that humanity has arrived at its crowning achievement: the smooth, creamy milk chocolate bar. Find out about the history of chocolate, how it's made and how it aff ...