With Halloween upon us, this episode of the Food Programme explores the unique connection between Food and Magic. Jaega Wise visits "Kitchen Witch” Rachel Patterson to find out how she uses everyday ingredients in her spells, and witnesses some food illusions with Chris Dodd, a p ...Show more
The BBC Food and Farming Awards 2026
Sheila Dillon reveals the winners of this year's BBC Food and Farming Awards from Northern Ireland. She and this year's head judge Paula McIntyre meet some of the best food and drink producers in the country at the ceremony at Titanic Belfast. Just who will take home the coveted ...Show more
Giles Yeo learns how to make a Thai green curry with Meera Sodha. This is a recipe without meat or prawns but with tofu and lots of vegetables. If we need to eat less meat and dairy to help prevent global warming- what difference will altering our diets make to our health. For a ...Show more
Dima from Spinneys shares recipes that she developed for the Holy Month. Clinical dietitian Danya Nasser Al-Atrash advises on how to stay healthy while fasting. We meet two chefs specialising on both Portuguese Nikkei and Lebanese cuisines. MY Govinda's Sanjit Advani talks about ...Show more
10 June 2022: Wabi Sabi is the first vegan concept to open in Saudi Arabia and now, it has arrived in Dubai. Papillon is a new dining experience with a difference. If you like your pastries, you will love what's on the menu at The Lighthouse. Two mums are cooking up a storm with ...Show more