Chez Panisse: Alice Waters

Michael Dell was building a tech business in his dorm room long before it became a familiar startup story. In 1983, the UT Austin student began selling PC upgrade kits. Within months, he left college to devote himself to the business. When Dell entered the Fortune 500 in 1992, Mi ...  Show more

This episode is available on Youtube: https://youtu.be/ZYf-DfxJg1c Brian Chesky was 26 when he and his co-founders launched Airbnb, turning a few air mattresses in a San Francisco apartment into one of the most successful startups of all time. But as Airbnb grew into a company wo ...  Show more

Alice Waters is one of America’s most influential chefs and food writers. In the 1970s she led a food revolution that sparked a movement towards local, sustainable, organic food. Alice tells Emily Thomas about her life, from a suburban childhood in New Jersey to the radical polit ...  Show more

When Rose and I opened the River Café in 1987, we were credited for bringing open kitchens, farm-sourced ingredients, and women chefs, to restaurants. We would always say ‘Alice Waters did it first. Chef, author, food activist, founder of Chez Panisse and Edible Schoolyard, Alice ...  Show more

Evelyn Griesse reveals why she believes in fate. Then Max talks with Alice Waters about what she has learned over 50 years of running Chez Panisse, her legendary restaurant, and why she’s not afraid to pass it on to the next generation of chefs. --Learn more about Evelyn Griesse’ ...  Show more