ICYMI - David Chang Explores the World's Culi...

Jon Stewart dives into Trump (and his doppelganger) photobombing Spain at the FIFA final, using a primetime presidential speech to rehash his 2020 election conspiracy theories, and how his administration's non-DEI meritocracy is faring amid a rash of T-tests, measles outbreaks, a ...  عرض المزيد

This week's host Desi Lydic sits down with Daily Show writer Kat Radley to preview the week to come, and recap the latest headlines. They chat about accidentally watching "The Odyssey" together on a non-IMAX screen, how America's diarrhea outbreak dominated headlines for an entir ...  عرض المزيد

Fried butterball potatoes. Tapioca lo mein. Crispy pork belly. Those are just a few of the items on the menu at majordōmo, the new restaurant from chef David Chang of Momofuku fame. Sam met up with David at majordōmo in Los Angeles, where they talked food, racial identity, and hi ...  عرض المزيد

David Chang, the renowned chef, author and creator of some of the world’s most distinguished restaurants (including the two Michelin starred Momofuko Ko), talks with Anna about his new book EAT A PEACH, the secret to his Red Dragon Sauce, why he hates golfing, the hardest part of ...  عرض المزيد

David Chang – Michelin star chef, author, television personality and podcaster – tells Anna the secret of Red Dragon Sauce, why he hates golfing, the hardest part of cooking, how he met (and impressed) his wife, the best meals he’s ever eaten and more. Later in the episode, datin ...  عرض المزيد

David Chang is an American restaurateur, author, television personality and founder of the Momofuku restaurant group. David chats with the Armchair Expert about growing up Korean American, his first time eating ramen in Japan and how he found his way into cooking. Dax talks about ...  عرض المزيد