How tech has changed restaurants

Yes, this is the last episode while the pod goes on hiatus. As a parting gift, we share some final important tech tips.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info. 

Have important photos or documents you want to save? These are the best ways to back them up.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info. 

Christopher Siefken, Global Head of Technology at Xenial, discusses seeing a shift in how people order and consume food from quick service restaurants. Hosts: Carol Massar and Tim Stenovec.  Producer: Paul Brennan. See omnystudio.com/listener for privacy information. 

Chipotle Mexican Grill CEO Brian Niccol speaks on the company's stock rally and the future of the restaurant sector competing with weight loss drugs. See omnystudio.com/listener for privacy information. 

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