308 ND Why Leftover Pasta Is Good for You

308 ND Why Leftover Pasta Is Good for You

Up next

What is choline? The nutrient you've probably never heard of

885. You need choline every day. Nobody can tell you exactly how much. There's no RDA for choline, because there isn't enough data to set one. What we have instead is an estimate — and it traces back largely to a single study that enrolled only men. The numbers for women were sca ...  Show more

Do we need a prescription to eat better? Talking Food is Medicine with Dariush Mozaffarian

884. Your doctor can write you a prescription for a statin or a blood pressure medication. What if they could also prescribe fresh vegetables, and your health insurance paid for them?That’s one of the central ideas behind the Food Is Medicine movement, and cardiologist Dr. Darius ...  Show more

Recommended Episodes

#60: Was Everyone Wrong About Pasta?
Arnold's Pump Club

Do you fear eating pasta and other carbs? Don't miss this episode because you might be avoiding a food you enjoy for all the wrong reasons. In this episode, Arnold shares research that might change your perspective about carbs. You'll also learn about a 30-second test ...

  Show more

Balancing Your Favourite Takeaway. The Health Benefits of Chewing Gum. Reviewing Arnott's Seeded Crackers. The Best Alternatives to Pasta.
The Nutrition Couch

From Susie and Leanne on The Nutrition Couch this episode:

<ul> <li>We chat the importance of making our favourite takeaway meals balanced.</li> <li>We review new researching about how chewing gum can improve your health.</li> <li>We review the <a href="https://www.woolwor ...  Show more

Are Carbs In Europe Better For You?
The Sporkful

Some people say that when they eat pasta in the US it makes them feel like garbage, but when they eat it in Italy they feel great. Is that legit? What does the science say? Also, why is the food at many tony restaurants so mediocre? And should you stop eating bagged salad gree ...

  Show more