257 ND Is Non-Celiac Gluten Sensitivity for Real?

257 ND Is Non-Celiac Gluten Sensitivity for R...

Up next

Study proves that UPFs cause weight gain…or does it?

853. A recent study on ultra-processed foods seems to be yet another nail in the coffin for UPFs. But all is not as it seems. References Effect of ultra-processed food consumption on male reproductive and metabolic health Related Episodes: Maybe “hyperpalatabilty” isn’t the probl ...  Show more

How do fermented dairy products affect cholesterol?

852. Fermented dairy may affect cholesterol differently than butter or processed meats—but it’s not a free pass. Here’s what the evidence actually shows about yogurt, cheese, saturated fat, and LDL cholesterol.ReferencesDairy Fats and Cardiovascular Disease: Do We Really Need to ...  Show more

Recommended Episodes

How Celiac Disease & Gluten Sensitivity Connect to Health Problems
Dishing Up Nutrition

Many people are surprised to learn the connection between many chronic health problems and a gluten sensitivity or Celiac Disease. Alternatively, many chronic diseases could benefit from a gluten-free diet. Tune in to learn why, from two dietitians who have experienced the rel ...

  Show more

Celiac Disease: Gluten-Free or Wheat-Free?
Diet and Nutrition

Celiac disease is a disease of the small intestine related to gluten intake. So should those with it be avoiding gluten, wheat or both? Dr Regina Belski. Copyright 2014 La Trobe University, all rights reserved. Contact for permissions. 

Ep. #494: Danny Lennon on Gluten Sensitivity, Leaky Gut, and More
Muscle for Life with Mike Matthews

Gluten-free is still going strong these days.

According to Google Trends, it’s just about as popular now as it was at its peak six years ago, and gluten-free foods still pack the shelves of grocery stores, coffee shops, bakeries, and the like.

In other words, glute ...

  Show more

Do You Need to Be Gluten-Free?
Nutrition Facts with Dr. Greger

A lot of people have gluten-free diets, but is it for you?