ICYMI - David Chang Explores the World's Culi...

Michael Kosta breaks down the first four days of Trump's war on Iran: the U.S. government offers to evacuate Americans from the Middle East via bus, Trump stocks up for another forever war, conservatives quibble over the definition of "war," and friendly fire takes out $300 milli ...  Show more

Jon Stewart dives into America and Israel’s impromptu attack on Iran, Trump’s laid-back war announcement from the Mar-a-Lago basement, and MAGA’s refusal to sell the American people on the plan, purpose, and duration of the war. Plus, Jordan Klepper reveals America’s calculated w ...  Show more

David Chang – Michelin star chef, author, television personality and podcaster – tells Anna the secret of Red Dragon Sauce, why he hates golfing, the hardest part of cooking, how he met (and impressed) his wife, the best meals he’s ever eaten and more. Later in the episode, datin ...  Show more

Today, Josh and Nicole unravel the mystery of our spicy food obsession with chef, food writer, and culinary personality Sohla El-Waylly. Leave us a voicemail at (833) DOG-POD1 Check out the video version of this podcast: http://youtube.com/@mythicalkitchen To learn more about lis ...  Show more

America loves to go nuts over new food trends and it turns out that the 20th century was a boon time for them. Revisit them with Josh and Chuck in this classic episode.

Barry Taylor and Ben Ebbrell, two of the four founding members of one of the most popular food channels on YouTube, Sorted Food, join Rhett & Link this week to discuss the adolescent friendship that led to the creation of their channel, how interacting with their audience plays a ...  Show more