The science of baking

The science of baking

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Crystals: More than just shiny rocks

This episode shines a light on crystals, and they’re sparkling right back at us! We’ll zoom way in on a diamond to understand the structure that makes crystals special, and hear about some unexpected crystals, too (hint: chocolate chip cookies contain a few different crystals!). ...  Show more

Brains On Presents: Smash Boom Best - Slime vs Slinkies

We will be back next week with a new episode! This week we have an episode from our sister show Smash Boom Best: Slime vs Slinkies!Set out these two playthings on a table and see which one your kid grabs first. Is it the gooey, squishy, surprising slime? Or the springy, wiggly, w ...  Show more

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The Baker and All the Mixed Up Pies
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Bakers love to bake. They love to make sweet and tasty treats to eat. Join us for today's story about one baker that might need a little help baking one of his favorite recipes. 

The Baker from The Grain Chain
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After grains have been grown, milled and turned into flour they're ready to make food with. So, George is visiting a bakery to learn how flour is turned into bread and cakes. Join Fun Kids Podcasts+: https://funkidslive.com/plusSee omnystudio.com/listener for privacy information. 

Pancakes (by Finn)
Cook School: Cooking with Kids

To make pancakes, you'll need: 1 cup of flour 1 cup of milk 2 eggs oil toppings You will also need a bowl and a pan. Put 1 cup of flour, 1 cup of milk and 2 eggs into a bowl and mix them to make pancake mix. Put oil into a pan and when hot pour the pancake mix onto the pan and fl ...  Show more

Cheese Crisps (by Prianka)
Cook School: Cooking with Kids

To make this delicious snack, you will need: Cheese You will also need a cheese grater and a baking tray Grate the cheese and put them into small piles onto a baking tray Put the baking tray into an oven for 2 minutes, until melted. Remember to always get help from a grown-up whe ...  Show more